Chopstick food, chopstick dining

Capital eats

Capital eats
Wrap ends of tofu skin to enclose contents and eat with chopsticks. Laocu huashengmi. When it comes to flavor, this unassuming peanut dish packs a punch that makes first-time tasters wonder what hit them. Little do they know they're already hooked.
Read more on Global Times

Dance Review: Hard Nut, Mark Morris Dance Group
Chinese is like the Chinese divertissement in Nutcrackers everywhere, except pared down and with chopsticks in the dancers' hair. For its “Wow!” factor, the Russian divertissement depends on men performing what are referred to as “tricks” in ballet …
Read more on California Literary Review

Plant of peace: Bonsai offer relaxing pastime
All you need are pruning shears, pliers, wire nippers and chopsticks. Your pruning shears do the major cutting and shaping; pliers help wrap the trees with wire; and the nippers cut the wire. Chopsticks gently clean soil away from the root system and …
Read more on Las Vegas Review-Journal

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