Tag Archives: recipe

Cadbury's creme egg wonton latest recipe created from Easter snack

Cadbury's creme egg wonton latest recipe created from Easter snack 'We are trying to be a different kind of Chinese food delivery service, so we never use additives or MSG in our food. Restaurant … 'It tastes absolutely delicious and is best eaten with chopsticks, although I probably wouldn't recommend dipping it in … Read more on Daily Mail Dos & Don'ts in China Do not place your chopsticks upright in the rice bowl since this symbolizes wishing death upon somebody at the table due…

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Q&A: A recipe for that red cherry sauce at Chinese restaurants.?

Question by harvard47: A recipe for that red cherry sauce at Chinese restaurants.? Does anybody have a good recipe that is close to that red cherry sauce at Chinese restaurants. Its really good, and I would love to learn to make it, or at least close to making it. Thanks. Best answer: Answer by MooliI think its called Bing-Cherry Sauce…google it and you’ll find a recipe. Enjoy! Give your answer to this question below!

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Q&A: Recipe for Char Kway Teow? Calling all asian cooks!?

Question by jemm4president: Recipe for Char Kway Teow? Calling all asian cooks!? I’m looking for the recipe for Char Kway Teow- my friend’s mother makes it brilliantly, but claims that her recipe is a family secret- damn it- help me!!!! Best answer: Answer by chicken_shit_1234 Servings 2.00 Chinese sausages (lop -cheong) 0.25 lb Medium shrimp (36 to 40 per -pound), shelled and -deveined 1.00 ts Salt 0.25 lb Cleaned squid, with -tentacles (See Technique -Note) 0.25 lb Chinese barbecued pork 0.25 ts White pepper 1.50…

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Q&A: I need an Asian recipe that uses cockles as the main ingredient, which is not too spicy. Anyone here can help?

Question by Homemaker: I need an Asian recipe that uses cockles as the main ingredient, which is not too spicy. Anyone here can help? Best answer: Answer by sam56sgFried Kuey Teow With Cockles Ingredients : 1kg kuey teow (washed & drained) 500g cockles (boiled & shells removed) 2 tablespoons ghee (for sauteing) 2 eggs 50g beansprouts 50g mustard greens / sawi (shredded) 5 tablespoons sweet soya sauce 2 tablespoons oyster sauce 4 tablespoons chilli paste 2 red chillies (sliced) 30g spring onions (shredded) a little…

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Ever heard of “nai huang bao? I need a recipe…?

Question by ChinaDoll: Ever heard of “nai huang bao? I need a recipe…? Nai huang bao are a Chinese dessert. They are steamed buns filled with sweet yellow custard. I need to find a recipe so that I can make them for my family when I get home from China. Here are the characters for nai huang bao (Mandarin) 奶 黄 包 Thanks for the help!! Best answer: Answer by David HI am a former chef and have had then several times at Dim Sum…

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Q&A: Does anyone know the recipe for coconut chicken you eat at chinese restaurants?

Question by rbrumbaugh22: Does anyone know the recipe for coconut chicken you eat at chinese restaurants? My mom is trying to make coconut chicken. She is trying to make the same kind that you eat at chinese restaurants. If anyone has the recipe for that, please let me know. All we know is that it takes coconut milk, corn starch for the thickness, and we tried that but it still doesn’t taste the same. Best answer: Answer by SayWhat?Use coconut milk with creamy peanut butter…

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Q&A: Looking for a recipe for sesame sauce used on sesame chicken at chinese restaurants.?

Question by emmalinesweets: Looking for a recipe for sesame sauce used on sesame chicken at chinese restaurants.? So I absolutely love the sort of sweet, brown colored sesame sauce used in lots of chinese restaurants to make sesame chicken. Wondering if anyone has a recipe or knows where I can buy it? Best answer: Answer by KiKat2U“This is the SAUCE for Chinese restaurant style sesame chicken and broccoli. This sauce can be poured over fried chicken, or used as a dipping sauce for fried chicken.…

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